Allow us to manage your projects and maintenance vendors so you and your staff can remain focused on operations.
You opened a restaurant/bar to provide great: food, beverage, and service to your guests. And how many times have you thought, "I'd like to get something off my plate"? Or, "I wish I had more time to follow up on something".
That's where we come in !
It's common for restaurants to outsource their: bookkeeping, accounting, marketing, and even reservations. And we understand you don't have the time you used to - so allow us to manage the cumbersome process of finding, organizing, scheduling, and following up with repairs and maintenance for your property.
Need someone to run point on your list of outstanding projects? And problem solve new ones as they come up? We will act as a hands-on, outsourced manager/consultant to: initiate, plan, execute, monitor, and complete the projects your restaurant or bar needs.